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All cocktailsO'Donnell Moonshine / Tough Nut

Nutty Toddy

A warming Tough Nut serve with ginger ale, orange and winter spice. Made for cold-weather content and a natural fit beside View's Christmas displays.

Prep5–10 minsDifficultyEasyGlassMug
THE RECIPE

What you'll need

  • For 4: 350ml Tough Nut
  • 1150ml ginger ale
  • cinnamon
  • cloves
  • orange
Finish withOrange + cinnamon
MAKE IT

Simple steps.

  1. Add the ginger ale, cinnamon, cloves and orange to a saucepan.
  2. Warm gently over a low heat until steaming, but do not allow the mixture to boil.
  3. Pour in the Tough Nut Moonshine and stir through.
  4. Warm for another minute or two, keeping the heat low.
  5. Pour into mugs and finish each serve with orange and a cinnamon stick.
AVAILABLE AT VIEWTough Nut

Find it in store at View Garden Centre, subject to availability.

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